tag:blogger.com,1999:blog-38455488.post3895448933660494584..comments2024-02-28T07:09:17.827-07:00Comments on Jonathan Canlas Photography: Flour Girls & Dough Boys - American Fork UTJonathan Canlashttp://www.blogger.com/profile/00666549314542876552noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-38455488.post-47418818919596212332009-06-14T17:31:23.208-06:002009-06-14T17:31:23.208-06:00They recently set up a website, http://flourgirlsd...They recently set up a website, http://flourgirlsdoughboys.com/. They are absolutely delightful! Truly one of my favorite places to be in Utah. You're so right, their chocolate croissant is to DIE FOR. Love the wonderful photos you took of them, really captured the atmosphere beautifully.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-38455488.post-36719980958338188202008-08-29T22:03:00.000-06:002008-08-29T22:03:00.000-06:00I'll admit that the bread (asiago cheese) is reall...I'll admit that the bread (asiago cheese) is really good. But, this place is <I>just</I> a bakery. It's not your typical European pâtisserie. When I go to Gourmandise, I feel like I'm back in Germany. At Flour Girls and Dough Boys, it felt like I was in...America.<BR/><BR/>Never thought Gourmandise was pretentious. Only delicious.Jasonhttps://www.blogger.com/profile/08565786685309882256noreply@blogger.comtag:blogger.com,1999:blog-38455488.post-40163029751633550972008-08-21T07:33:00.000-06:002008-08-21T07:33:00.000-06:00it blows gourmandise out of the water and it has n...it blows gourmandise out of the water and it has none of the pretentiousness nor snotty waiters...don't even ask about the last time i went there.Jonathan Canlashttps://www.blogger.com/profile/00666549314542876552noreply@blogger.comtag:blogger.com,1999:blog-38455488.post-43366442512410034892008-04-11T07:57:00.000-06:002008-04-11T07:57:00.000-06:00I will probably try it out soon, but I have my dou...I will probably try it out soon, but I have my doubts that it can compete with Gourmandise in Salt Lake City (250 S 300 E).<BR/><BR/>Tiramisu? Tarts? Napoleons?Jasonhttps://www.blogger.com/profile/08565786685309882256noreply@blogger.comtag:blogger.com,1999:blog-38455488.post-48347396128666587372008-04-04T16:41:00.000-06:002008-04-04T16:41:00.000-06:00the wait is long, but the shortbread cookies are f...the wait is long, but the shortbread cookies are fabulous. Great pictures, by the way.<BR/><BR/>my <A HREF="http://www.ryanbyrd.net/rambleon/2008/04/04/c-is-for-cookie-its-good-enough-for-me/" REL="nofollow">flour girls & dough boys</A> reviewryanbyrdhttps://www.blogger.com/profile/06013653197345634618noreply@blogger.comtag:blogger.com,1999:blog-38455488.post-25298984683808259052008-02-21T22:28:00.000-07:002008-02-21T22:28:00.000-07:00My VT companion works there...she is from France a...My VT companion works there...she is from France and let's just say this woman makes a mean chocolate center croissant!Hannah Stevensonhttps://www.blogger.com/profile/08015213018165354738noreply@blogger.comtag:blogger.com,1999:blog-38455488.post-20367696803445835572008-02-21T13:27:00.000-07:002008-02-21T13:27:00.000-07:00They also set up a booth at the Thanksgiving Point...They also set up a booth at the Thanksgiving Point Farmers Market. That's where I found them and their scrumptious sourdough- yummmJaNaehttps://www.blogger.com/profile/10566245491652156704noreply@blogger.com